Brace yourselves for a culinary journey as we extend our popular Fish Fry Wednesdays throughout the entire month of February. Our iconic special will include fried Walleye, crispy golden fries, and a side of tartar sauce with a lemon twist.
We wanted to elevate the joy of our fish fry by making it accessible every day in February. It’s about giving our customers – YOU – the freedom to relish this classic dish whenever your cravings strike.
Indulge in a Month-Long Fish-Fry Feast:
- Who: Open to the Public
- What: February Fish Fry
- When: Throughout February
- Where: CooperSmith’s Pub & Brewery
The February Fish Fry is not just a meal; it’s an experience.
February is more than just the month of love; it’s the month of flavors at CooperSmith’s. Whether you’re a seasoned fish fry enthusiast or a first-time visitor, this is your chance to dine with us.
Mark your calendars and join us for great beer and great fish!