by Willy Hammon | Oct 10, 2011 | Beers, Uncategorized
Sigda’s Green Chili We use Anaheim and Serrano chilis to add some heat to this crisp golden ale. It’s not too hot and has a good chili flavor. $2000.00 5.4% ABV 15 IBUs 1995
by Willy Hammon | Oct 10, 2011 | Beers, Uncategorized
Scrumpy Cider Jonathan, Red Delicious, Golden Delicious and Gala are a few of the apples we use to make this favorite. The blend changes through the season but the fresh appple flavor and aroma is always there. Not available to go. $3.50 7.1% ABV 1 IBUs...
by Willy Hammon | Oct 10, 2011 | Beers, Uncategorized
Sax Saison A rustic earthy woody character is derived from the special Belgian yeast used in this medium bodied copper colored ale. Saaz and East Kent Golding hops add the strong spicy citrus notes that lead into the refreshing dry finish. Wallonia, in Belgium, is the...
by Willy Hammon | Oct 10, 2011 | Beers, Uncategorized
Rye PA This unique pale, made with Horizon hops and rye malt, is full flavored and refreshing. Spicy floral flavors roll into earthy and sweet malt notes with a lingering citrus finish. $90.00 6.1% ABV 5 IBUs 1991
by Willy Hammon | Oct 10, 2011 | Beers, Uncategorized
Rumblebuffin Double Blonde This amiable giant starts with sweet flavors from Munich malt and clover honey. Chinook and Saaz hops and coriander add a spicy zest. Because Rumblebuffin packs a powerful wallop, it is not being served in imperial pints or pitchers....
