Appetizers

Mizerak Wings

Ten wings deep-fried to perfection. Tossed with your choice of Hot, BBQ, Teriyaki, Jerk Dry Rub, Chipotle bbq, spicy pineapple. Served with Ranch dressing and celery. 11.50

Pool Hall Veggies 

Carrots, celery, cucumber and broccoli served with choice dressing 7.00

Hot Soft Pretzel

A large pretzel with a robust flavor . Served with queso. Goes great with beer.
Salt added upon request. 6.00

Pepperoni Pizza Roll (6 rolls per order)

Pepperoni or salami and Provolone cheese wrapped in our herb crust and baked. Served with warm marinara on the side. 8.75

Pickle Fries

A basket of pickle fries, served with spicy ranch. 9.00

Beer Battered Onion Rings

Thick cut onions, beer battered and deep-fried to a golden brown. Served with Ranch dressing. 9.00

Cheese and Artichoke Dip 

A delicious blend of artichoke hearts, scallions, Parmesan cheese and sour cream. Served hot in a bread boule with fresh vegetables on the side. 10.75

Chips & Salsa 

A basket of tortilla chips served with our house salsa. 3.50
Add guacamole 1.00

Pub Chips 

Wedge cut potatoes, fried in the traditional pub style. 7.50 

Tenders & Fries Basket

Deep-fried chicken tenders and shoestring fries served with a spicy ranch. 10.00

Cuesticks 

Bread sticks brushed with garlic oil and topped with Mozzarella, Parmesan and herb seasoning. Served with marinara sauce. 5.50

Sweet Potato Fries 

Thin cut fried sweet potatoes8.75

Chips & Queso 

Tortilla chips served with our house made queso, topped with poblano pico de gallo. 7.50
Add guacamole 1.00

Eight Ball Nachos

Tortilla chips topped with black beans, poblano corn pico, scallions and smothered with queso. Served with salsa and sour cream 9.00

Garden Salad

Mixed greens topped with carrots, cucumber, tomato, garbanzo beans, onion, hard boiled egg and pumpkin seeds. 10.50

With smoked salmon or grilled chicken, add 4.00

Caesar Salad 

Romaine lettuce topped with freshly made beer bread croutons, Parmesan cheese and Caesar dressing on the side. 9.75

With smoked salmon or grilled chicken, add 4.00

Santa Fe Salad

A bed of romaine lettuce topped with grilled chicken, black beans, poblano pico, queso fresco, guacamole and fried tortilla strips. 14.50

The Picnic 

A bowl of soup, a side of salad and beer bread. The perfect light lunch10.50

Side Salad 

Same as the garden salad, but smaller. 3.95

House Dressings

Ranch, Caesar, Balsamic Vinaigrette, Honey Mustard, Gorgonzola, Roasted Garlic Hummus, Italian, Jalapeno Lime Vinaigrette, Raspberry Vinaigrette

POOL HALL Burgers

The Pool Hall Burger

Our house burger charbroiled to perfection. Topped with your choice of cheese. 11.99
Add garlic Portabella mushrooms 1.25
Add bacon 1.00

Buffalo Burger

A third pound of Colorado ranch raised buffalo charbroiled and topped with garlic portabella mushrooms and your choice of cheese. 13.50

Cooper’s Burger

Our house burger topped with a scoop of our famous cheese and artichoke dip. 12.99

Johnny Cash’s Ring of Fire Burger 

This one’s for the heat lover’s. Our house burger topped with a spicy buffalo wing sauce, gorgonzola cheese and jalapenos. 12.99

Black & Bleu Burger

Our house burger topped with gorgonzola cheese, bacon and caramelized onions. 12.99

Popper Burger

Our house burger topped with fried jalapeno, spicy cream cheese, and fried pork belly. 12.99

Aloha Burger

Our house burger topped withspicy mayo, pineapple, cabbage and fried pork belly. 12.99

Homemade Spicy Black Bean Burger

A black bean burger filled with rice bell peppers and spices fried then topped with our home made guacamole. Served on a Kaiser bun with a side of Baja sauce. 12.00

Mesa Verde Burger

Our house burger topped withpepper-jack, green chilis and chipotle bbq. 12.99

Pool Hall Favorites

Fish & Chips

Atlantic cod dipped in our ale batter and breaded with Japanese style bread crumbs. Served with pub chips, horseradish mayonnaise and malt vinegar. 11.25

Rueben

Corned beef on marble rye bread with Swiss cheese, sauerkraut and Russian dressing. 11.00

BBQ Chicken Sandwich

A deep-fried chicken breast topped with Cheddar cheese, bbq, lettuce, tomato and onion. Served on a kaiser bun with a choice of side. 11.95

French Dip

Hot roast beef on a French roll with Provolone cheese and au jus. 11.75

The Horsetooth Sandwich

Roast beef, horseradish sour cream, pickled shallots, horseradish chive Havarti cheese served on a hoagie roll. 12.00

Chicken Caesar Wrap

Grilled chicken, Parmesan cheese, lettuce, tomato and Caesar. 11.95

Crispy Fish Tacos

Two flour tortilla’s filled with crispy cod, cabbage, queso fresco, pico and chipotle baja. Served with black beans and salsa 12.50

Italian Grinder

Pepperoni, salami, provolone cheese, onion, banana peppers, black olives and Italian Dressing served on a toasted hoagie roll. 10.75

Pulled Pork Sliders

Three slider buns topped with barbeque pulled pork and pickles. Served with a choice of side. 9.75

 

All burgers and sandwiches served with your choice of pub chips, potato salad or shoestring fries. May substitute sweet potato fries, onion rings or side salad for an additional charge.
Cheese choices: Cheddar, Swiss,Horseradish Havarti, Pepper jack, Gorgonzola, Mozzarella, Provolone

Extra Special Creations

Specialty Pizzas

14” 18.50
Our pizzas are made with a thin crust

El Diablo

Chipotle sauce, chicken, red onion and jalapenos on a cracked black pepper crust. Topped with Mozzarella and Parmesan cheese.

Troy’s ‘Zza

Spicy cream cheese, pepperoni, red onions and black olives. Topped with Mozzarella and Parmesan cheese.

Artichoke Dip Pizza

Our famous artichoke dip topped with spinach, bacon, chicken, red onion, Provolone, Parmesan and scallions.

Tess’zza Pizza

Pesto, mushroom, bell pepper, onion, garlic, Provolone and Parmesan. Finished with basil and a balsamic glaze.

Margherita Pizza

Garlic oil, fresh tomatoes and fresh basil. Topped with Mozzarella and Parmesan cheese.

Italian Grinder Pizza

Salami, pepperoni, banana peppers, black olive, Provolone and Italian dressing

Meat Lover’s Pizza

Marinara, sausage, pepperoni, bacon, salami and mozzarella cheese.

Supreme Pizza

Marinara, Italian sausage, pepperoni, mushrooms, bell peppers and Mozzarella.

The Goat Pizza

Garlic oil, bacon, mushroom, caramelized onion and goat cheese.

Spicy Hawaiian Pizza

Marinara , Canadian bacon, pineapple, onion, cream cheese, Cheddar and pepper jack. Finished with a spicy buffalo sauce drizzle

BBQ Chicken Pizza

Barbeque sauce, chicken, tomato, jalapeno, pineapple, cream cheese and Mozzarella.

Chicken Bacon Ranch

Pesto, chicken, onion, bacon and Mozzarella. Garnished with a drizzle of ranch.

The Classic Pizza

Marinara, double pepperoni, fresh Mozzarella and fresh basil.

Popper Pizza

Marinara, chicken, jalapeno, cream cheese, Mozzarella and Cheddar.

Kids Personal Pizza (under 10 please)

Cheese Pizza: Marinara and Mozzarella cheese on a seven inch crust 5.95

Ask your server about our special pizza

Create Your Own Pizza or Calzone

14” Pizzas

Choose one sauce, one cheese and any two toppings (listed below).
We make all of our pizzas with thin crust.
Additional toppings 1.00 each
14” 16.50

 7” Personal Pizza

Choose which crust, one cheese, one sauce and two toppings. All our pizzas are thin crust. 9.25
Additional toppings .50 each

Pizza Slice

Start off with marinara and Mozzarella. Choose 3 toppings. 3.95

Crusts

Traditional, Cracked Pepper, Herb,

Gluten Free is extra
7″ add 4
14″ add 8

Cheese

Mozzarella, Parmesan, Provolone, Cheddar, Goat Cheese, Fresh Mozzarella Cheese, Pepper jack, Cream cheese.

Meats

Italian Sausage, Pepperoni, Bacon, Chicken, Canadian Bacon, Pulled Pork, Salami.

Sauces

Pesto: A classic Italian sauce made with fresh basil, pine nuts, walnuts, Parmesan cheese, olive oil and garlic

Garlic oil: Olive oil infused with fresh garlic

Spicy cream cheese: Cream cheese with fresh jalapenos, tomato, sour cream, paprika and cayenne pepper

Marinara: Tomato, olive oil, garlic, basil, red onion and honey

Chipotle: Sour cream, chipotle chilies, jalapeno and spices

Barbeque: Homemade tangy BBQ sauce with a hint of pepper and smoke

Produce

Red Onion, Mushrooms, Green Bell Peppers, Sundried Tomatoes, Tomatoes, Banana Peppers, Jalapenos, Black Olives, Fresh Garlic, Pineapple, Fresh Spinach, Fresh Basil,

*An 18% gratuity will be added to parties of 8 or more unless requested otherwise.
Consuming raw or uncooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.