Starters & Salads
Cheese and Artichoke Dip
A delicious blend of artichoke hearts, scallions, Parmesan cheese and sour cream. Served with crisp cooll vegetables on the side.
A generous portion of gourmet mixed greens with croutons, tomato,cheddar, onions, carrots and cucumber.
A bowl of soup, a side of salad and a dinner roll. The perfect light lunch. 10
Buttermilk Ranch, Caesar, Gorgonzola Bleu Cheese,, Balsamic Vinaigrette,
The Pub Burger
One-half pound of choice Colorado beef charbroiled to perfection. Topped with your choice of cheddar, Swiss, pepper jack or blue cheese.
Devils Backbone Buffalo Burger
(W/O Bread )
buffalo burger, and then topped with a peppercorn sauce. Your choice of cheddar, Swiss, pepper jack, blue cheese.
Our house burger topped with a generous scoop of our world famous Artichoke Dip.
Guacamole Turkey Burger
A six-ounce ground turkey patty grilled and topped with Swiss cheese, bacon and guacamole.
Honey Walnut Chicken Salad Sandwich( W/O Bread)
Grilled chicken mixed with mayo, green onion, celery, toasted walnuts and honey. Served with choice of side.
salad for an additional charge. Additional sauces and toppings are extra.)
Rare………………… Red and Cool Inside
Medium Rare……. Pink and Cool Inside
Medium…………… Pink and Warm Inside
Medium Well……. Trace of Pink, Warm
Well………………… Gray and Hot Inside
Consuming raw or uncooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
CooperSmith’s New York Strip Steak
(W/O Onion Rings)A twelve-ounce New York strip seasoned and broiled to temperature. Topped with a Gorgonzola butter. Served with crispy onion rings, roasted garlic mashed potatoes and sautéed vegetables.
18% gratuity is added to dining parties of 8 or larger unless requested otherwise.