Pilsen, Munich and Honey malt combine to give this amber beer it’s sweet character. Fermenting with lager yeast, a long aging period and German noble hops (Tettnang and Hallertauer) make it very smooth. 6.5%, $7.00, 16 oz. lager glass, $17 growler
Name: Märzen (or alternatively Maerzen) has its origins in Bavaria, probably before the 16th century.
Malts: Pilsner, Munich Light, Munich Dark, Honey Malt
Hops: Tettngang, Hallertau
Yeast: Greman Lager
Dry Hop: N/A
Appearance: Bronze
Aroma: Minimal hop aroma
Flavor: Sweet malt balanced by slight hop additions
Served: Lager Glass
O.G.: 14.7 F.G.: 2.5