COOPERSMITH'S BREW PUB NEWS

Downtown Fort Collins Events

Fort Collins Restaurants. Breweries Fort Collins. Places to eat Fort Collins. Events Fort Collins.

There is always something happening in Downtown Fort Collins, check it out online
at the Downtown Business Association!

We are often asked, “Where is a good place to stay?”

We recommend The Armstrong Hotel and a great Old Town Loft VRBO located nearby.

Join us at the Fort Collins Montessori School Chili Cook-Off!

FCMS Chili Cook Off

CooperSmith’s Pub & Brewing is thrilled to support the Fort Collins Montessori School‘s 2nd Annual Chili Cook-Off and Silent Auction. This wonderful, family-friendly event is on Saturday, February 10, 2018 from 3pm-6pm. Join us at the Aztlan Northside Community Center and get ready for some mouth-watering chili!

Fort Collins Montessori School is a charter school that focuses on the “whole-child” when addressing education. “The mission of Fort Collins Montessori School is to provide a classic pre/K-9th grade Montessori program that inspires and empowers children with an exceptional educational experience based on the principles and philosophy of Dr. Maria Montessori.”

Chili fanatics are invited to showcase recipes by entering the cook-off in two categories — Meat and Meatless. Entry forms must be received by 3:00 pm March 17, 2017, and there is a $15 entry fee per chili.

If you are looking for an event with great chili, look no further! There will also be kid activities so don’t forget to round up the neighborhood for this awesome event. Get your tickets here!

Posted by otm on | Posted in Happenings

CooperSmith’s 2017 Holiday Hours!

Now that we’ve tapped our Jingle Ale, the holidays are officially here!

CooperSmith’s Holiday Hours:
  • Christmas Eve: Poolside closed, Pubside open until 4pm
  • Christmas Day: closed
  • New Years Eve: regular hours
  • New Years Day: Pubside closed, Poolside open 12pm – 10pm
Save the Date for our FEBRUARY FISH FRY!

Every Wednesday in February, we’ll be fryin’ up Walleye & serving it with all the fixins! Mark your calendars!

Posted by otm on | Posted in Happenings

Menorah Lighting & Chanukah Celebration

Come celebrate with Mayor Wade Troxell, dignitaries and community members at the annual Menorah Lighting and Chanukah Celebration at Old Town Square. The event will feature the lighting of the giant Menorah (hosted on CooperSmith’s north patio), Jewish holiday music and traditional Chanukah foods.

When: Dec. 17th

Event Hours: 4:30 p.m.

Free to the public. All are welcome!

 

Posted by otm on | Posted in Happenings

5th Annual Jingle Ale Tapping

Join us Tuesday, December 5th for the annual tapping of this year’s Jingle Ale batch!

It’s not officially the holiday season until you’ve had a CooperSmith’s Jingle Ale! Join CooperSmith’s Annual Jingle Ale Tapping Party on Tuesday, December 5 starting at 5 pm. As usual, we’ll have appearances by Santa Clause and Bagpipers to join in the celebration.

Specials Include:

-$3 Scrumpy Cider

-Jingle Ale & Barley Wine All Day

-$5 Appetizer Specials from 5 pm to 9 pm

-$13 Jingle Ale 64 oz. Growler

-$7 Jingle Ale 32 oz. Growler

 

What does CooperSmith’s Jingle Ale taste like? This amber ale has a nice maltiness but the spices are what really contribute its unique character. Clove, mace (nutmeg), cinnamon, orange peel, cardamom and ginger root are added for that delicious holiday flavor.

Posted by otm on | Posted in Happenings

CooperSmith’s Pub & Brewery’s Pubside Anniversary Menu

Pubside’s “Two for $28” Special Anniversary Menu

Grilled Sirloin

Seasoned and grilled sirloin steak. Served with roasted garlic mashed potatoes and seasonal vegetables. Topped with a red wine demi glaze.

Schweineschnitzel

Breaded and deep-fried pork tenderloin. Served over roasted garlic mashed potatoes and bacon beer sauerkraut. Finished  with a lemon butter cream sauce.

Seafood Enchiladas

Corn tortillas filled with a crab and shrimp mix garnished with habanero cream sauce. Served with black beans and Spanish rice.

Fish and Chips

Atlantic cod dipped in CooperSmith’s Pub & Brewery’s ale batter and bread with crispy bread crumbs. Served with pub chips, horseradish mayonnaise and malt vinegar.

Highland Cottage Pie

Colorado lamb marinated in our Horsetooth Stout and fresh herbs combined with celery, carrots and onion and layered it in a flaky crust with mashed potatoes. Topped with lamb gravy and Parmesan cheese. Served with warm apple sauce.

Stuffed Acorn Squash

Roasted acorn squash stuffed with an onion, mushroom, corn and cheese mixture served over garlic roasted mashed potatoes. Topped with a lemon butter cream sauce.

All meals are accompanied by two beers and a piece of birthday cake.

Posted by otm on | Posted in Happenings