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Black Powder Barley Wine
Hints of oak, pineapple and sherry in the aroma and flavor of this very full-body ale make it perfect for sipping on cold winter nights.
$4.50 per glass
9.1ABV | 62 IBUs
First brewed in 1990 -

Jammu India Pale Ale
$4.50 per glass
6.5ABV | 80 IBUs
First brewed in 2009 -

Chicory Stout
The big roast malt flavor of this black ale is accented with an earthy bitter flavor from chicory root.
$4.50 per glass
7.2ABV | 34 IBUs
First brewed in 2000 -

Chai Stout
A robust milk stout brewed with lactose sugar and chai spices
$4.50 per glass
6.9ABV | 24 IBUs
First brewed in 2008 -

Punjabi Pale Ale
This India Pale Ale has a big malty body and a huge Cascade hop flavor and aroma. In addition to Cascade hops, Centennial hops give this beer an American flare.
$4.50 per glass
6.8ABV | 64 IBUs
First brewed in 1990 -

Razzmatazz Belgian Ale
$4.50 per glass
6.7ABV | 31 IBUs
First brewed in 1999 -

Red Raven Ale
This beer is a malt-accentuated medium-bodied amber ale.Carmel, biscuit, and butter flavors and aromas come from the malt. Just enough Centennial andLiberty hops are used to keep it from being too sweet.
$4.50 per glass
5.8ABV | 20 IBUs
First brewed in 1995 -

Redfeather Amber Ale
Eight types of malt and five kinds of hops are used in this medium-bodied reddish amber ale. The result is a sweet fruity character that is well balanced with the full hop flavors.
$4.50 per glass
5.8ABV | 20 IBUs
First brewed in 1991 -

Remington Red
This red ale is aggressively hopped with Nugget and Chinook hops. The color and sweet malt flavor come from English Crystal Malt.
$4.50 per glass
5.8ABV | 71 IBUs
First brewed in 1992 -

Rumblebuffin Double Blonde
This amiable giant starts with sweet flavors from Munich malt and clover honey. Chinook and Saaz hops and coriander add a spicy zest.
$4.50 per glass
7.5ABV | 71 IBUs
First brewed in 2003 -

Rye PA
This unique pale, made with Horizon hops and rye malt, is full flavored and refreshing. Spicy floral flavors roll into earthy and sweet malt notes with a lingering citrus finish.
$4.50 per glass
6.1ABV | 68 IBUs
First brewed in 2001 -

Sigda’s Green Chile
We use Anaheim and Serrano chilies to add some heat to this crisp, golden ale. It's not too hot and has a good chli flavor.
$4.50 per glass
5.4ABV | 15 IBUs
First brewed in 1990 -

Sax Saison
A rustic earthy woody character is derived from the special Belgian yeast used in this medium bodied copper colored ale. Saaz and East Kent Golding hops add the strong spicy notes.
$4.50 per glass
6.2ABV | 31 IBUs
First brewed in 2001 -

Cyser
Our Cyser is made by fermenting clover honey with freshly pressed apple juice.
$4.5 per glass
9.9ABV | 0.00 IBUs
First brewed in 2006 -

Scrumpy Cider
The blend changes through the season but the fresh apple flavor and aroma is always there. Gluten free, first brewed in 1993.
$4.50 per glass
7.1ABV | 0.00 IBUs
First brewed in 1993 -

Sir Edmund’s Extra Special Bitter
An English style ale, made by an American brewer and named after a New Zealander. The result is a "bitter" with a rich copper color, medium malt sweetness.
$4.50 per glass
6.5ABV | 41 IBUs
First brewed in 2001 -

Sitzman’s Steam
Steam beer is characterized by fermenting with lager yeast at warmer ale temperatures. It has a smooth maltiness with a pleasant Cascade hop dryness win the finish.
$4.50 per glass
6.1ABV | 30 IBUs
First brewed in 1998 -

Triple Cherry Bourbon Ale
A triple strenght ale brewed with 300 pounds of cherries and aged in bourbon barrels for one year.
$7.50 per glass
9.8ABV | 48 IBUs
First brewed in 2008 -

Twisted Cynical Bitter
A dry traditional English bitter featuring Northern Brewer and Willamette hops.
$4.50 per glass
5.2ABV | 33 IBUs
First brewed in 1994 -

Tippet American Lager
Our lightest beer has a golden color with a soft malt sweetness and a dry Hallertauer hop finish.
$4.50 per glass
22ABV | 22 IBUs
First brewed in 2001 -

Ze Bock
Adark brown lager with low hop bitterness, medium malt sweetness and chocolate notes in the flavor and aroma.
$4.50 per glass
7.6ABV | 35 IBUs
First brewed in 1996 -

Wayfarer Copper Ale
This easy going ale has a tangerine like hop aroma. The flavors starts with a little Crystal malt sweetness and finishes with Ahtanum hops.
$4.50 per glass
5.1ABV | 28 IBUs
First brewed in 2006 -

Poudre Pale Ale
Brewed in the English style with a touch of Crystal and Amber malt and a healthy amount of Golding Hops in the finish.
$4.50 per glass
5.3ABV | 27 IBUs
First brewed in 1989 -

Poor Richard’s
This colonial style ale was brewed in honor of Benjamin Franklin. Corn and molasses add sweet nutty flavors to this full bodied, lightly hopped, strong amber ale.
$4.50 per glass
7.0ABV | 19 IBUs
First brewed in 2004 -

Pedestrian Ale
Pale malt, Tettnang hops and ale yeast are used to brew this approachable blonde ale.
$4.50 per glass
4.9ABV | 14 IBUs
First brewed in 1989 -

Hanjabi
Hanjabi is our Punjabi Pale Ale naturally carbonated and hand drawn. Not available to go.
$4.50 per glass
6.8ABV | 64 IBUs
First brewed in 1994 -

Golden Scimitar IPA
The reserved malt and alcohol let the American hops take center stage in this golden ale. Grapefruit, pine, orange and apricot are a few of the hop flavors.
$4.50 per glass
6.1ABV | 74 IBUs
First brewed in 2006 -

Free Range Pale Ale
This ale is brewed with 100% organic malt and hops.
$4.50 per glass
5.6ABV | 45 IBUs
First brewed in 2005 -

Flanders Red
Finished red ale was aged in a wood cask and underwent a second "wild" fermentation. Very dry with sharp cranberry and tart cherry flavors.
$7.75 per glass
6.2ABV | 12 IBUs
First brewed in 2003 -

Existential Porter
Savor the chocolate, coffee and malt flavors of this dark ale as you ponder your place in this vast universe. Hand drawn, natural carbonation.
$4.50 per glass
6.2ABV | 33 IBUs
First brewed in 2000 -

Dusseldorf Altbier
Sweet malts are combined with German hops to create and ale most notable for its smoothness.
$4.50 per glass
5.6ABV | 18 IBUs
First brewed in 1996 -

Dunraven Ale
An amber ale made with English malt, hops and yeast. It has a nice biscuit malt flavor and medium hoppiness.
$4.50 per glass
5.6ABV | 18 IBUs
First brewed in 1990 -

Dunkel Weizen
Dunkel Weizen is made by adding Crystal and Chocolate malt to our Mountain Avenue Wheat.
$4.50 per glass
5.8ABV | 14 IBUs
First brewed in 1992 -

Dunkel Munich
Brewed with Munich malt, a touch of roast malt, lager yeast and German hops, this beer is malty and smooth.
$4.50 per glass
5.8ABV | 19 IBUs
First brewed in 1994 -

Dunkel Doppel Weizen Bock (DDWB)
"Dark Double Wheat Bock". A rich flavored brew made with pale, wheat Munich and chocolate malts, Hallertauer hops and wheat and lager yeast.
$4.50 per glass
7.5ABV | 26 IBUs
First brewed in 1997 -

Doppel Jabi
We took our Punjabi recipe and nearly doubled the malt and hops, then fermented it with two different ale yeasts. The beer was then aged on American oak with Cascade and Amarillo hops.
$4.50 per glass
8.9ABV | 82 IBUs
First brewed in 2001 -

Dark Knight HBA
The biscuit, nut and roast malt flavors of Brown ale are brought together with the dynamic flavors of Simcoe, Columbus and Northern Brewer hops.
$4.75 per glass
6.1ABV | 86 IBUs
First brewed in 2009 -

Crazy D’s Thunder Ale
Pale Malts, Saaz hops and our special ale yeast are used to create this high octane golden brew. Drinker beware!
$4.5 per glass
6.2ABV | 21 IBUs
First brewed in 1996 -

Columbine Kolsch
Our rendition of a classic ale style from Cologne Germany. It’s clean and light flavor make it an easy-drinking brew.
$4.50 per glass
5.3ABV | 18 IBUs
First brewed in 1998 -

Coal Miner’s Mild
This traditional English ale gets its mild designation from the low hop bitterness. Beer engine, natural carbonation.
$4.50 per glass
4.8ABV | 25 IBUs
First brewed in 1995 -

Cerveza del Verano
This bronze colored lager was inspired by the more flavorful beers of Mexico which find their roots in the Vienna style.
$4.50 per glass
4.7ABV | 18 IBUs
First brewed in 2002 -

Cask Opus Mega Alpha
This American style IPA is bursting with citrus and pine hop flavors and aroma. Hops are added at each step of the process for ten total additions. Hand drawn, natural carbonation.
$4.75 per glass
6.7ABV | 110 IBUs
First brewed in 2005 -

Cask Dark Knight HBA
The biscuit, nut and roast malt flavors of Brown ale are brought together with the dynamic flavors of Simcoe and Columbus hops. Hand drawn
$4.75 per glass
6.1ABV | 86 IBUs
First brewed in 2007 -

Cask Conditioned Punjabi Pale Ale
Punjabi Pale Ale that is fermented, aged and served from the same cask. Beer engine, natural carbonation.
$4.75 per glass
6.8ABV | 64 IBUs
First brewed in 1993 -

Cappy’s Hop Top APA
Glacier hops are the featured flavor in this adventurous American Pale Ale. WE PUT A BAG OF FRESH HOPS IN EACH GLASS! Nitrogenized.
$5.00 per glass
6.0ABV | 52 IBUs
First brewed in 2002 -

Bourbon Barrel Stout
The fullness of the Stout creates a beautiful platform for the sweet peppery flavors of the Bourbon. Hand drawn.
$5.50 per glass
7.4ABV | 33 IBUs
First brewed in 1999 -

Bourbon Barrel Existential Porter
This hand drawn porter was aged in fresh bourbon barrels. Chocolate, coffee, malt, sweet corn, pepper and tart cherries are only a few of the flavors you will find.
$5.50 per glass
6.7ABV | 38 IBUs
First brewed in 2001 -

Blueberry Porter
Roast malt and blueberry aromas and flavors bounce back and forth in this playful lightly hopped dark ale.
$4.50 per glass
6.4ABV | 27 IBUs
First brewed in 1992 -

Blueberry Mead
This enticing nectar is made from blueberries and clover honey. The clover honey aroma and flavor lead with the blueberry gently following.
$6.25 per glass
8.7ABV | 0.00 IBUs
First brewed in 1998 -

Blonde Bombshell Ale
This unique golden ale has a medium body, low hop bitterness and a rich Golding hop flavor and aroma.
$4.50 per glass
5.7ABV | 22 IBUs
First brewed in 1998 -

Black Wood Porter
Tall dark and delicious, this smooth ale is brewed with premium smoked malt and four varieties of roasted barley. Aged on oak, served hand drawn.
$4.50 per glass
5.7ABV | 32 IBUs
First brewed in 2005 -

Biere Blanche du Fort
The aroma start with orange peel, coriander and chamomile. Unmalted wheat and oats add body and while the yeast contributes a quenching spiciness.
$4.50 per glass
4.7ABV | 12 IBUs
First brewed in 2004 -

Bruiser Imperial Brown
This heavy hitter is an Imperial American Brown Ale. The bold malt bill was fortified with brown sugar. A strong hop punch comes behind the molasses, chocolate and coffee flavors. Nitrogenized
$4.50 per glass
7.6ABV | 52 IBUs
First brewed in 2008 -

Ozzy’s Pale Ale
Brewed and aged with French oak, this special Pale ale tastes of sweet barley, vanilla and soft caramel and finishes with Golding hops.
$4.50 per glass
5.5ABV | 22 IBUs
First brewed in 2011 -

Belgian style Kriek Ale
Fermented with wild yeast and cherries in oak barrels, it has a very tart spicy character, the wood and cherries add depth and piquancy.
$7.75 per glass
7.4ABV | 17 IBUs
First brewed in 2006 -

Albert Damm Bitter
In the traditional style, this ale is low-gravity, hand-drawn, and has a tawny amber color and a generous kettle hop addition.
$4.50 per glass
4.8ABV | 34 IBUs
First brewed in 89 -

Anniversary Cherry Ale
Tart cherries, orange blossom honey, special Munich and Honey malts and Amarillo hops are used to brew this celebration ale.
$4.50 per glass
5.9ABV | 20 IBUs
First brewed in 1999 -

Kiener’s Belgian Blonde
This approachable yet deceivingly strong golden ale starts with lively apricot, clove, tangerine and sweet nut bread aromas and flavors from the Belgian yeast. It rounds out with light malt sweetness and gentle hop bitterness.
$4.50 per glass
6.8ABV | 14 IBUs
First brewed in 2010 -

T.I.E. Lager
Brewed in the German Helles style, “Take It Easy (T.I.E.) Lager” has a light malt flavor and gentle hop aroma. Grab an imperial pint and “Take It Easy”!
$4.50 per glass
5.3ABV | 16 IBUs
First brewed in 2011 -

Otto Schwarzpils
A deep mahogany color belies the clean lager flavor of this German style black beer with mild bittersweet chocolate notes.
$4.50 per glass
5.0ABV | 23 IBUs
First brewed in 2011 -

Blackberry Dunkel Weizen
This wheat beer has a pleasant tartness from the blackberries, a touch of banana and clove flavor from the yeast and a gentle sweetness from the malt.
$4.50 per glass
5.5ABV | 12 IBUs
First brewed in 2010 -

What A Melon
Nothing says summer like beer and watermelon. A light blonde ale blended and garnished with fresh watermelon juice
$4.50 per glass
5.0ABV | 17 IBUs
First brewed in 2011 -

Back Nine Wheat
This breezy American style wheat beer greets you with an orange aroma. The breadyness of the yeast is followed by a tart citrus finish.
$4.50 per glass
3.9ABV | 19 IBUs
First brewed in 2010 -

Aaltra Belgian Double Ale
This burley Belgian starts with a strong malt back bone. Five different hops add spicy, floral and citrus notes. The Belgian ale yeast brings cherry, plum, raisin and sweet bread flavors.
$4.50 per glass
8.8ABV | 27 IBUs
First brewed in 2011 -

Opus Mega Alpha
This American style IPA is bursting with citrus and pine hop flavors and aroma. A big malt backbone balances the hop intensity. Hops are added at each step of the process for ten total additions.
$4.75 per glass
6.7ABV | 100 IBUs
First brewed in 2004 -

Oud Bruin
Over two years in the making, finished brown ale was aged in a wood cask and underwent a second "wild" fermentation creating intensely dry unripe raspberry and tart cherry flavors.
$7.75 per glass
6.7ABV | 16 IBUs
First brewed in 2004 -

Horsetooth Stout
We use a generous amount of roasted malts to create a rich flavor. the use of oats in the mash gives a creamy mouth-feel and full body. Nitrogenized.
$4.50 per glass
6.2ABV | 33 IBUs
First brewed in 1989 -

Imperial Destroyer Stout
This big black beer has a rich malt character, intense coffee like roastiness, hints of fruit from the ale yeast and hop notes in the finish. Nitrogenized.
$4.50 per glass
7.4ABV | 41 IBUs
First brewed in 1998 -

Irish Red Ale
This red ale is malt-accented with buttery, oaky notes and fruity round finish.
$4.50 per glass
5.4ABV | 21 IBUs
First brewed in 1994 -

Irish Stout
A tangy Roast malt aroma and flavor dominate this black ale. Flaked (unmalted) barley contributes fullness to the body and incredibly dense foam.
$4.50 per glass
4.5ABV | 32 IBUs
First brewed in 1996 -

Jezebel Strong Ale
This inviting temptress starts with full malt body and big ripe fruit flavors. Glacier hops linger in the finish.
$4.50 per glass
6.8ABV | 26 IBUs
First brewed in 2004 -

Jingle Ale
This amber ale has a nice maltiness but the spices (clove, mace , cinnamon, orange peel, cardamom, and ginger root) are what really add that holiday flavor.
$5.00 per glass
6.7ABV | 24 IBUs
First brewed in 1993 -

Jitterbug Coffee Porter
A dark ale brewed with Sumatran and Columbian coffee roasted by Redstone Coffee. The sweet malts blend with roast coffee flavors to create luscious chocolate like flavors. Nitrogenated.
$4.50 per glass
5.7ABV | 29 IBUs
First brewed in 1997 -

Liberation Ale
Amarillo and Glacier hops give this medium bodied American Pale ale its grapefruit and mango flavors.
$4.50 per glass
5.0ABV | 42 IBUs
First brewed in 2004 -

Malcolm’s Milk Stout
This English style ale is very full bodied with a roast malt flavor up front and a lingering creaminess from the addition of lactose sugar
$4.50 per glass
4.9ABV | 29 IBUs
First brewed in 2002 -

Marzen Lager
Pilsen, Munich, and Honey malt combine to give this amber its sweet character. Fermenting with lager yeast, a long aging period and German noble hops make it very smooth.
$4.50 per glass
5.8ABV | 26 IBUs
First brewed in 1995 -

Mellow Fellow Cherry Ale
We made this smooth cruiser with Montmorency tart cherries, Belgian yeast, wheat malt and aged it on oak chips
$4.50 per glass
5.6ABV | 22 IBUs
First brewed in 2007 -

Mountain Avenue Wheat
The banana, clove and tart quenching flavors of this German style hefeweizen come from the Bavarian yeast. Made with 50% wheat malt, it's the perfect patio beer.
$4.50 per glass
5.3ABV | 12 IBUs
First brewed in 1991 -

New Delhi I.P.A.
This India Pale Ale uses Pale and high color Munich Malts, is hopped with Northern Brewer, Willamette and Mount Hood hops. Hand drawn, natural carbonation.
$4.50 per glass
6.1ABV | 65 IBUs
First brewed in 1996 -

Not Brown Ale
We lightly hop this one to let the caramel and coffee flavors of the roasted malts come through. While it is most definitely brown, it has a lighter body and is mildly sweet.
$4.50 per glass
5.0ABV | 18 IBUs
First brewed in 199 -

Octoberfest
Munich, Pilsen, and Honey malts are combined to give this copper-colored beer its sweet character. Fermenting with lager yeast, a long aging period, and German noble hops (Tettnag and Hallertauer) make it very smooth
$4.50 per glass
6.0ABV | 26 IBUs
First brewed in 1993 -

Havel Pilsner
This golden lager has a soft maltiness balanced with the crisp Saaz hop flavor and aroma.
$4.5 per glass
5.5ABV | 36 IBUs
First brewed in 1995 -

Highland Scottish Ale
This dark red ale is brewed special Munich malt give it a chewy, toffee, nutty flavor. Northern Brewer hops balance out the malt sweetness.
$4.50 per glass
5.1ABV | 24 IBUs
First brewed in 1997 -

Honey Lavender Blonde
The clover honey and lavender flowers shine through in this light sweet, floral blonde ale.
$4.50 per glass
5.3ABV | 24 IBUs
First brewed in 2003
BEER FINDER
About The Beer Finder
Use our fun beer shuffle to arrange our beers in several fun ways. Use On Tap Pubside, or On Tap Poolside to see what is immediately available. If you are looking for a hoppy beer, search by IBU (International Bittering Unit). Looking to have several beers, or maybe just one, Try arranging by alcohol content. ABV = Alcohol by Volume. Searching by price shows you what is extra special, or if you are a history buff, arrange by year brewed. Try the shuffle several different ways just to watch it work!








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